Job Description:

• Conduct regulatory research related to food and beverages.
• Write research reports, technical document, and company promotional materials.
• Propose company consulting services to prospects.
• Perform presentation in Chinese and English to prospects.

Education:

Bachelor degree or higher in food science, biology, biochemistry or related science degree is required.

Required Qualifications:

• Strong verbal and written communication skills.
• Fluent speaking, writing, listening, and reading skills in English and Chinese.
• Bilingual (English and Chinese) is a must.
• Excellent research and technical writing skills.
• Strong science background.
• Strong presentation ability and skills.
• Ability to handle writing-intensive work.
• Ability to prioritize and perform multiple tasks simultaneously.
• Detail oriented.

Application Process:

This is a full-time position.

Local candidates in Great Chicago area are preferred but not required.

Qualified candidates will be asked to submit transcript, and writing samples before scheduling an
interview. The candidates will also be asked to perform presentation in Chinese and English during the
interview.

All applicants must have the legal right to work in the U.S.A.

Contact:

Please send your resume, transcript, and writing samples to info@ccicchicago.com.